I spent the day with the lovely folks at PRESS Restaurant in Napa Valley recently for Wine Spectator’s August issue where they profile restaurants receiving their Grand Award, given to “restaurants that show an uncompromising, passionate devotion to the quality of their wine program.” Overseen by Master Sommelier Vincent Morrow, the Napa Valley-focused wine list celebrates current vintages as well as older wines going back over 70 years. Congratulations are in order!
